South West pubs and eateries jump on board Parma for a Farmer

EK
Updated August 10 2018 - 4:55pm, first published August 9 2018 - 5:00pm
Amelia Park Lodge - Tavern waitress Tatiana Cota with their parmigiana meal.
Amelia Park Lodge - Tavern waitress Tatiana Cota with their parmigiana meal.

Several establishments in the region have jumped on board to help drought stricken farmers in the Eastern States by making donations from every parmigiana they sell.

EK

Emma Kirk

Journalist

Journalist for the Busselton Mail, Australian Community Media, and Fairfax Media.