The Margaret River Soup Kitchen - aka 'The Soupie' - was abuzz with activity last Wednesday as the Cabin Fever winter festival arrived in style.
Cabin Fever co-director Erin Molloy said the Pimp My Soup (Kitchen) night was one to remember.
"The incredible volunteers at the Soupie were overwhelmed with the support received from the community, and it was so great to see so many people there in line, getting in the regular Soupie spirit, waiting to donate to such a great cause," she said.
The event was a collaboration between the Soupie, Cape Lodge and chef Tony Howell, Marybrook Premium Produce and the Margaret River Community Centre to raise funds for the vital community resource.
As well as food and skills donated by the volunteers, a series of stunning handcrafted bowls and plates were donated from four local potters - Pieces from Eight, Pottery for the Planet, Willyabrup Dreaming Pottery and Ian Dowling Ceramic Art - which were then taken home by event ticketholders.
Despite blustery weather, lines stretched across the Community Centre grounds and attendees huddled around fire drums and kept warm with tunes from DJ Erik Stoveld as they waited on their hearty, healthy meals.
Margaret River Community Centre Manager Lydell Huntly said community support was greatly appreciated across all facets of operating and maintaining the Soup Kitchen, which had been running at the centre for almost three decades.
"Preparing nourishing meals (and people lining up for them) is something Dave Seegar has overseen as a volunteer, twice a week every week for 26 years," Ms Huntly said.
"As the first event of this kind we are especially grateful to the four artists' generosity, in donating the materials and their time and skill," she said.
"Discussions are underway to evolve this, potentially as an annual fundraiser.
"In the meantime Soupie will continue each and every Monday and Wednesday."
Ms Molloy extended thanks to the attendees who supported the event in their warm winter gear.
"A big shout out to everyone who stood patiently in line and waited for their turn," she said.
"Collectively, the generosity of the community raised $5085 for the Soup Kitchen, which will help to upgrade the facilities and ensure the volunteers can continue to provide meals twice a week to those in need."
Ms Molloy echoed the plans to bring the event back next year.
"All in all the event showed incredible community spirit and we can't wait to bring it back bigger and better next year," she said.
